The Chocolate Aberffraw Biscuits are made with just good quality butter, flour, sugar and dark chocolate chips – making for a rich shortbread heavy with cocoa flavour.
Our biscuits are made with 12 months’ shelf life.
Ingredient Declaration:
WHEAT flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salted butter (MILK), sugar, dark chocolate ((10%) cocoa mass, sugar, dextrose, emulsifier: SOYA lecithin), cocoa powder.
For allergens, including cereals containing gluten, see ingredients in bold |
Allergen Declaration:
Wheat flour – Gluten
Salted butter – Milk Chocolate drops – Soya |
Nutritional Standards:
Per 100g | |
Energy (kJ) | 2007 |
Energy (kCal) | 480 |
Fat Total | 26.9 |
Fat of which saturates | 17 |
Carbohydrate total | 53.4 |
Carbohydrate of which sugars | 20.9 |
Protein | 5.4 |
Salt | 0.5 |
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